3 Musketeers Candy Bar Copycat Recipe (2024)

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Make our 3 Musketeers Candy Bar Recipe at home tonight for your family. Our Secret Copycat Recipe for the 3 Musketeers Bar tastes just like The Real Thing.

3 Musketeers Candy Bar Copycat Recipe (1)

Photo by ThomasGlobal

3 Musketeers Candy Bar

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3 Musketeers Candy Bar

The 3 Musketeers Bar was the third brand produced and manufactured by M&M/Mars, introduced in 1932.

Originally, it had three pieces in each package – chocolate, strawberry and vanilla; hence the name. Rising costs and wartime restrictions on sugar caused the phasing out of the vanilla and strawberry pieces – leaving only the most popular, chocolate.

Costing just five cents when it was introduced, it was marketed as one of the largest chocolate bars available, one that could be shared with your “Musketeers”.

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3 Musketeers Candy Bar Recipe

Make our 3 Musketeers Candy Bar Recipe at home tonight for your family. Our Secret Copycat Recipe for the 3 Musketeers Bar tastes just like The Real Thing.

Prep Time45 minutes mins

Active Time5 minutes mins

Chilling Time1 hour hr

Course: Candy Bar, Kid Favorite, Party Recipe

Cuisine: American

Keyword: Candy Bar, Chocolate, Grocery and Supermarket Recipes

Ingredients

  • 2 cups Semisweet Chocolate Chips
  • 1 8- ounce tub of Frozen Whipped Topping thawed
  • 2 cups Chocolate Candy Melts
  • 8 x 8 Pan
  • Parchment Paper
  • Cookie Sheet

Instructions

  • Line the 8 x 8 pan with the parchment paper.

  • Melt the semisweet chocolate in a double broiler or in the microwave. To melt in the microwave, place in a safe cup and microwave for 30 seconds. Remove and stir and microwave for 30 more seconds. Stir again and if not melted completely continue to microwave for and stir in 10 second intervals.

  • Let the chocolate cool a bit and then beat on high speed for 30 seconds.

  • Add the whipped topping and beat the two together until just combined and fluffy, about 30 - 60 seconds.

  • Pour the mixture into the prepared pan and spread evenly.

  • Place in the freezer for 1 hour or overnight.

  • Remove and cut into bar shapes. Return to freezer.

  • Place a piece of parchment paper on a cookie sheet.

  • Melt the candy melts according to the directions on the package.

  • Remove the bars from the freezer and dip into the candy melt.

  • Place on the cookie sheet and, when all are coated, place the cookie sheet into the freezer to harden the bars.

  • Store in the refrigerator in an airtight container.

3 Musketeers Candy Bar

A Grocery Store and Supermarket Copycat Recipe

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To See ALL of Our Chocolate Copycat Recipes - Click HERE

To See ALL of Our Sweet Treats Copycat Recipes - Click HERE

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3 Musketeers Candy Bar Copycat Recipe (8)

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Snickers Candy Bar

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Couture Chocolate: A Masterclass in Chocolate

“Couture Chocolate: A Masterclass in Chocolate unveils all the techniques and secrets a chocolate lover could wish for, before moving on to the mouth-watering array of recipes—like Thyme and Honey Filled Chocolates and Madagascan Chocolate Ice Cream.” — Desserts Magazine

3 Musketeers Candy Bar Copycat Recipe (10)Couture Chocolate examines the origins of one of the world’s most popular foods–explaining the method of creating chocolate, how its quality depends to a large extent on the variety of beans used, and the differences between plain, milk and white chocolates.

It reveals how some of today’s most popular flavors – such as vanilla and chilli – were those favored by the pioneering Aztec chocolatiers centuries ago.

William shares his techniques and most mouth-watering recipes, starting with the basics: tempering and making a bar of chocolate; advice on how to add exotic flavors like rosemary or raspberry; and introducing different textures. Once those skills have been mastered, it’s time to tackle some of the authors incredible creations.

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Photo of 3 Musketeers is by ThomasGlobal and is used by permission under the Creative Commons Attribution-NonCommercial-ShareAlike 2.0 Generic (CC BY-NC-SA 2.0) License. Thank you, Thomas. Great Picture. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet – courtesy of the Wayback Machine. Additional Information Courtesy of Wikipedia and is used by permission.

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3 Musketeers Candy Bar Copycat Recipe (2024)

FAQs

What is 3 Musketeers filling made of? ›

Manufacturing. The candy is made of a whipped nougat mousse formed into very large slabs, which are cut to size and enrobed in milk chocolate. The nougat chocolate center is made by whipping egg whites until they are light and frothy. Sugar syrup is then added, stabilizing the foam and creating mousse.

What are the ingredients in Three Musketeers candy bars? ›

Ingredients. Milk Chocolate (Sugar, Chocolate, Cocoa Butter, Skim Milk, Lactose, Milkfat, Soy Lecithin), Sugar, Corn Syrup, Palm Oil, Cocoa Powder Processed with Alkali, Less than 1% - Salt, Egg Whites, Natural and Artificial Flavors.

How to make the inside of a 3 musketeer? ›

Prepare candy filling – Mix the melted chocolate and fold in the whole container of whipped topping, until the mixture is well combined and fluffy. Freeze the filling – Pour the mixture into the prepared baking pan, spread evenly and freeze for 30 minutes.

What flavor is the nougat in 3 Musketeers? ›

From 1945 on, the 3 Musketeers bar was produced as one large candy bar with just the most popular nougat flavor, chocolate. However, Mars sometimes introduces new 3 Musketeers flavors.

Why did they stop making three musketeers? ›

But as the United States entered World War II, the government began rationing sugar in 1942, making it too expensive for the candy company to continue producing all three varieties.

What is the oldest candy bar? ›

Fry & Sons and currently manufactured by Cadbury. Launched in 1866—nineteen years after Fry's created the first moulded, solid chocolate eating bar (in 1847)— Fry's Chocolate Cream is the first mass-produced chocolate bar and is the world's oldest chocolate bar brand.

What is the healthiest candy bar to eat? ›

Just about any food, including candy bars, can be incorporated into a nutritious and balanced diet in moderation — especially when you choose healthy candy bars.
  • Thrive Market's Paleo Dark Chocolate Bar.
  • Alter Eco Raspberry Blackout Bar.
  • Justin's Dark Chocolate Peanut Butter Cups.

What happened to 3 Musketeers candy bar? ›

An interesting fact is they stopped producing the strawberry and vanilla versions in 1945. Rationing of sugar began during the war in 1942 and it became too expensive to continue producing all three flavors. Since chocolate was the favorite by popular demand, Mars only continued to produce the chocolate flavor.

Why is it called three musketeers when there are four? ›

Because D'Artagnan is telling to tale of the three musketeers he met when he attempted to join the order. It was written off of his memoirs. In the beginning of the preface, Dumas tells us that his source material is a historical novel written in 1700 called Mémoires de Monsieur d'Artagnan.

Is 3 Musketeers candy nougat? ›

FLUFFY, CHOCOLATEY, NOUGAT FOREVER

3 MUSKETEERS is more than just fluffy, creamy nougat wrapped in a chocolatey hug. It's a snackable, share-able, lovable treat.

Do three musketeers go bad? ›

How long will my product stay fresh? A: While we quote a shelf life of 52 weeks for all our treats and snack products to consumers, the actual shelf life can vary.

Is there coconut in Three Musketeers? ›

Weight of regular bar is 2.13 oz, but Coconut is 1.49 oz. Worse, there is no coconut in this candy.

What's the difference between chocolate and nougat? ›

First things first: even though they often appear as a combo, nougat is not chocolate. Instead, nougat is a confectionery made from sugar, fat, almonds or hazelnuts and cocoa or cooking chocolate. Nougat also looks different from chocolate. It has a lighter brown colour.

Why does nougat taste so good? ›

Nougat has a very high sugar content and low fat content so it tastes extremely sweet. The sweetness is often balanced with flavorings like almond extract and rose water and with the addition of nuts. It's typically very chewy, but can also be light and soft or hard and brittle depending on how it is prepared.

Why is nougat called nougat? ›

The word nougat comes from Occitan pan nogat ( pronounced [ˈpaⁿ nuˈɣat]), seemingly from Latin panis nucatus 'nut bread' (the late colloquial Latin adjective nucatum means 'nutted' or 'nutty').

What is the filling of a Milky Way? ›

The Milky Way bar is made of nougat, topped with caramel and covered with milk chocolate. It was created in 1923 by Frank C. Mars and originally manufactured in Minneapolis, Minnesota. The name and taste derived from a then-popular malted milk drink (milkshake) of the day, not after the astronomical galaxy.

What is nougat made of? ›

Nougat is a confection made with sugar or honey that's cooked and then whipped with egg whites to aerate it. It often contains almonds or other nuts, candied fruits and chocolate, although it can be left plain. Nougat can be soft and tender like marshmallow but is more often dense and very chewy.

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